“KIHIN Highest-Rank, extremely taste” is checked for the quality by the precision machine with a cutting-edge optical sensor. We have continued our efforts for long time.
Inner peel and fruit itself is extremely mellow. It is filled with the well-balanced sweet and acidity. The eating texture is awesome. Once you eat its fruit with the inner peel, you can feel no inner peel and have mellow taste.
It makes luxury taste.
We cut distribution time remarkably to ship to you fresher “Mikan” by simplifying the process of selection.
Normal “Mikan”, which you can see at grocery stores, takes 10 to 14 days to get there from farms after picking because of three selection processes (first at farm, second and third at places to select).
We ship to you KIHIN Fresh-Picked in approximately 3 days, because we apply only first selection at farm.
It is picked by the producers chosen under strict conditions after we get the order from you, and they put it in the box by their hands.
We ship out fresh “Mikan” you have never tasted elsewhere.
【KIHIN is grown by producers with their whole heart under blessed natural condition of “Ma-ana” like plenty sunshine, wind blowing up from sea, warm climate, “Mikan” terraced farms along hillsides. KIHIN has matured sweet taste, fresh nice sour taste, filmy inner peel and mellow eating texture. We hope you will appreciate it. 】
The name of “Ma-ana” is the area combing of two areas in which are “Ma-ajiro” and “Anai” in Yawatahama. Yawatahama is located in the southwest of Ehime Prefecture in Shikoku.
That area “Unshu-Mikan” is grown mainly is the best “Mikan” production area in Japan, and some “Mikan” farms reach hilltops.
It is grown by so-called “Three Sunshine”, which is the sunshine, the sunshine reflected by sea and the sunshine reflected by stone wall.
In Yawatahama, “Ma-ana” area has been famous as the brand representative production area in Japan for long time.
“Ma-ana” area has blessed natural condition, especially geography, direction, climate, and land.
Such a blessed environment and the skilled way to grow carefully brought “Mikan” extremely sweet taste, nice sour taste, filmy inner peel and mellow eating mixture.
